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The set includes 5 knives, kitchen scissors and a knife holder. The blades are made of high-quality stainless steel, which is resistant to scratches, rust and damage.
199.80₾ 179.82₾
Out of stock
SKU | 213350 |
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Brand: | |
Material: | |
ყუთის ზომები (სმ): |
44×38.5×28 |
ზომები (სმ): |
36x21x13 |
ბარკოდი: |
8711155482840 |
Richardson Sheffield Artisan knives are designed to perfectly suit the demands of the modern, busy kitchen.
The set is your ideal helper in the kitchen and will simplify the preparation process. The set includes 5 different knives and kitchen scissors, which are placedin an elegant wooden case.
The knife blades are made of high quality stainless steel, which provides exceptional durability and resistance to scratches and damage. The blades are strong and sharp and maintain their original condition for a long time. The plastic handles fit comfortably in the hand, ensuring balance and comfortable, safe use.
After use, they can be stored compactly and organized in the knife block. Richardson Sheffield’s special laser technology ensures that the knife blades stay sharp for a long time. For added practicality, the knife block also features an iPad/cookbook holder.
Features:
Details:
Knife blade material: stainless steel
Handle material: plastic
Knife block material: wood
The product includes:
1 x Utility knife 23 cm
1 X Paring knife 20 cm
1 X Santoku knife 30 cm
1 x Carving knife 24 cm
1 x Bread knife 32 cm
1 x Kitchen scissors 21.5 cm (cutting edge length: 8 cm)
1 x Knife holder 36x21x13 cm
Richardson Sheffield – a famous British brand founded in 1839, which occupies one of the leading positions internationally for producing high-quality knives. The brand name comes from the place of its foundation – the city of Sheffield, which is considered as a center of steel production.
For more than 180 years, the brand has been creating an indelible mark with the uniqueness of its assortment. Focusing on the highest quality, durability and innovative design, Richardson Sheffield products meet the modern culinary requirements and are equally popular with both professional and amateur chefs.
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