Product Description

The high quality of MIYABI’s choice of materials is also evident in the cutting board.

The medium-sized Hinoki wood chopping board is the perfect cutting surface for MIYABI knives, because it ensures that your delicate knives won’t be worn down quickly. Hinoki is a type of cypress wood found only in Japan. It is very light, especially resilient and thus unusually durable. It is also highly water-resistant and therefore can be easily cleaned. Hinoki, which translates roughly to ‘fire wood’, stands out thanks to another benefit – its natural antibacterial properties. The Hinoki chopping board is 35cm long, 20cm wide and 3 cm thick. It is made out of a single piece of wood from the tree trunk’s exterior. As a result, the board does not have to be glued together like other wooden chopping boards. You can cut meat, vegetables and other foods in style and ensure your MIYABI knives stay sharp at the same time.

Features:

• Made of Hinoki wood
  
• Hinoki is a species of cypress tree found only in Japan
  
• It is very light, especially resilient and thus unusually durable
  
• It is also highly water-resistant and therefore can be easily cleaned
  
• It has natural antibacterial properties
  
• The board does not have to be glued together and you can cut meat, vegetables and other foods in style
  
• Does not damage or wear the knife blade
  
• Solid, which ensures comfortable use
  

Details:
Dimensions: 35 x 20 x 3 cm
Material: Hinoki tree, cypress
Color: brown
Shape: Rectangle

The product includes:
1x cutting board Hinoki wood

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