Product Description

The Staub cocotte is recommended for all beginners, amateur chefs and professionals who appreciate beautiful and unusual design. Its appearance is is eye-catching in the kitchen and on the dining table.

Like all Staub Cocottes it is made ​​of cast iron so is perfect for creating lots of different recipes. Cocottes, which originate from France, are particularly good for making stews.

Cast iron has the advantage that it can be heated to high temperatures and it stores the heat for a long time. It is also very hard-wearing and scratch-resistant. In the Staub “ Cocotte” you will be able to conjure up new, delicious recipes and spoil your family and friends.

Features:

• Made of high quality cast iron
  
• Resistant to scratches and damage
  
• The structure ensures the preservation of the juice and moisture of the dish
  
• Ideal for browning and slow cooking meat, fish or vegetables
  
• Used on all types of cookers, including induction ones
  
• It is used in the oven at a maximum temperature of 260C
  
• It is recommended for hand washing, although it can be used in the dishwasher
  
• Does not contain substances harmful to health
  

Details:
Material: cast iron
Base diameter: 18 cm
Height: 13.5 cm
Volume: 1.7 l
Shape: round
Comes with a lid: Yes

The product includes:
1 x cast iron pot
1 x lid

About Brand

Alsace is home to a rich culinary tradition and outstanding craftsmanship. So it is no coincidence that Francis Staub designed his first cast iron cocotte here in 1974 – laying the initial foundation for the STAUB company.

STAUB unites people through good food and good company. Founded in Alsace, STAUB brings the passion, quality, and tradition of French cuisine to you – wherever your kitchen may be.

If you don’t want to just cook great food, but also celebrate it. If you want to celebrate life, friendship, and pleasure with every bite. If you want to create unforgettable culinary moments – then STAUB has a place in your life.

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